The quality of the procedures that we carry out on a daily basis to improve our service more and more is currently being certified according to the UNI EN ISO 9001-2008 standards.
We have a Company Hygiene Self-Governance manual, which involves preventive and scheduled vending machine maintenance, cleaning and sanitation.
We only use products that have specifically been tested for the food sector and carry out these measures at intervals controlled by computer systems.
Quality is more than a certificate; it's a way of thinking.
Certification ISO UNI 9001
Certification ISO UNI 22 000
Certification ISO UNI 10854